Try this homemade Sauerkraut Slaw recipe the whole family will love. Made with shredded kraut, vinegar, celery and green pepper. Easy step-by-step instr…
This Sauerkraut Slaw relies on simple, everyday ingredients such as (10 oz.) can shredded kraut, vinegar, chopped celery and green pepper, chopped. It comes together quickly and makes 4 servings, at about 27 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026