Sauerkraut Rye Bread Recipe

Name: Sauerkraut Rye Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 to 3 c. all-purpose flour; 2 c. medium rye flour; 2 pkg. Red Star dry yeast; 1/2 c. nonfat dry milk; 1 Tbsp. whole caraway seed (optional); 1 1/2 tsp. salt; 1/4 c. ginger; 1 1/4 c. water; 2 Tbsp. sugar; 2 Tbsp. oil; 8 oz. undrained sauerkraut

Servings: persons

2 1/2 to 3 c. all-purpose flour
2 c. medium rye flour
2 pkg. Red Star dry yeast
1/2 c. nonfat dry milk
1 Tbsp. whole caraway seed (optional)
1 1/2 tsp. salt
1/4 c. ginger
1 1/4 c. water
2 Tbsp. sugar
2 Tbsp. oil
8 oz. undrained sauerkraut

1
Preheat oven to 375u00b0.
2
In a large mixing bowl, combine 1 cup of all-purpose flour, 1/4 cup rye flour, yeast, dry milk, sugar, caraway seed, salt and ginger; mix well.
3
In saucepan, heat water and oil until warm (120u00b0 to 130u00b0).
4
Add to flour mixture.
5
Blend at low speed until moistened; beat 3 minutes at medium speed.
6
By hand, gradually stir in sauerkraut, remaining rye flour and enough remaining all-purpose flour to make a firm dough.
7
Knead on floured surface until smooth and elastic, about 5 minutes.
8
Divide into 2 parts.

790

kcal

Calories

Fat

150

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 to 3 c. all-purpose flour, 2 c. medium rye flour, 2 pkg. Red Star dry yeast, 1/2 c. nonfat dry milk, and more.

Yes, Sauerkraut Rye Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sauerkraut Rye Bread

How did you like this recipe?

Frequently Asked Questions