Sauerkraut Pork Chop Bake Recipe

1. 1

   Put sauerkraut in 9x13 inch baking pan (dish, if using microwave).

2. 2

   Brown chops quickly and place on top of sauerkraut.

3. 3

   Brown onion slices and place one on each chop.

4. 4

   Sprinkle gravy mix proportionately over above.

5. 5

   Add in water proportionately (without totally washing gravy mix off of onion and chops).

6. 6

   If using oven, cover tightly with foil and bake 1 hour at 350 degrees.

7. 7

   If using microwave, cover with wrap and cook on Roast setting 17 min.

8. 8

   Let stand at least 3 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.