How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Pie Uses Leftover Mashed Potatoes?

You need 7 ingredients. The key ingredients include: 1 -2 lb hamburger (or 1/2 beef & 1/2 deer), 1/2 onion, diced, 27 ounces sauerkraut, rinse if you like, 3 -4 cups prepared mashed potatoes, left-over's, and more.

Is Sauerkraut Pie Uses Leftover Mashed Potatoes suitable as baking & desserts?

Yes, Sauerkraut Pie Uses Leftover Mashed Potatoes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Pie Uses Leftover Mashed Potatoes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sauerkraut Pie Uses Leftover Mashed Potatoes Recipe

Name: Sauerkraut Pie Uses Leftover Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 lb hamburger (or 1/2 beef & 1/2 deer); 1/2 onion, diced; 27 ounces sauerkraut, rinse if you like; 3 -4 cups prepared mashed potatoes, left-over's; 1 teaspoon salt; 1 teaspoon fresh ground pepper; 2 teaspoons celery salt

""Bake 350 for about 45 min

This Sauerkraut Pie Uses Leftover Mashed Potatoes relies on simple, everyday ingredients such as onion, diced, salt, fresh ground pepper and celery salt. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sauerkraut Pie Uses Leftover Mashed Potatoes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 -2 lb hamburger (or 1/2 beef & 1/2 deer)
1/2 onion, diced
27 ounces sauerkraut, rinse if you like
3 -4 cups prepared mashed potatoes, left-over's
1 teaspoon salt
1 teaspoon fresh ground pepper
2 teaspoons celery salt

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Quick Info

Servings
4 servings
Calories
104 kcal
Category
Baking & Desserts

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