How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Hot Dish?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. cubed pork meat, 1 medium onion, 2 diced celery stalks, 1 drained, rinsed 16 oz. can sauerkraut, and more.

Is Sauerkraut Hot Dish suitable as soups & stews?

Yes, Sauerkraut Hot Dish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Hot Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Hot Dish Recipe

Name: Sauerkraut Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. cubed pork meat; 1 medium onion; 2 diced celery stalks; 1 drained, rinsed 16 oz. can sauerkraut; 8 to 10 oz. drained, cooked noodles; 1 (10 3/4 oz.) can cream of mushroom soup; 1 can mushrooms, drained; salt and pepper

Sauerkraut Hot Dish – a delicious recipe with pork meat, onion, celery stalks, sauerkraut, noodles, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. cubed pork meat
1 medium onion
2 diced celery stalks
1 drained, rinsed 16 oz. can sauerkraut
8 to 10 oz. drained, cooked noodles
1 (10 3/4 oz.) can cream of mushroom soup
1 can mushrooms, drained
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1197 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauerkraut Hot Dish

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