How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Potatoes Casserole?

You need 10 ingredients. The key ingredients include: 4 c. frozen potato rounds, 1 lb. ground beef, browned and drained, 1 (10 oz.) pkg. frozen chopped broccoli, thawed, 1 (2.8 oz.) can French fried onions, and more.

Is Beef And Potatoes Casserole suitable as soups & stews?

Yes, Beef And Potatoes Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Potatoes Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Potatoes Casserole Recipe

Name: Beef And Potatoes Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. frozen potato rounds; 1 lb. ground beef, browned and drained; 1 (10 oz.) pkg. frozen chopped broccoli, thawed; 1 (2.8 oz.) can French fried onions; 1 medium tomato, chopped; 1 can cream of celery soup; 1/3 c. milk; 1 c. shredded Cheddar cheese; 1/8 tsp. black pepper; 1/4 tsp. garlic powder

Beef And Potatoes Casserole

Eats Now Editorial Team · 765 kcal · Soups & Stews

Beef And Potatoes Casserole – a delicious recipe with ground beef, broccoli, onions, tomato, cream of celery soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef And Potatoes Casserole

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