Sauerkraut Balls

Name: Sauerkraut Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. margarine; 1 chopped onion; 1 (1 lb.) bulk sausage; 1/2 clove garlic, crushed; 4 Tbsp. flour; 1/2 c. broth (bouillon cube with 1/2 c. water); 3 c. sauerkraut, drained and chopped very fine; 1 Tbsp. chopped parsley; 1 egg; 1 c. milk; bread crumbs

Eats Now Editorial Team · 141 kcal · Soups & Stews

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Sauerkraut Balls – a delicious recipe with margarine, onion, sausage, clove garlic, flour, broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 Tbsp. margarine
1 chopped onion
1 (1 lb.) bulk sausage
1/2 clove garlic, crushed
4 Tbsp. flour
1/2 c. broth (bouillon cube with 1/2 c. water)
3 c. sauerkraut, drained and chopped very fine
1 Tbsp. chopped parsley
1 egg
1 c. milk
bread crumbs

1
Melt margarine and brown onion.
2
Add sausage and garlic to brown.
3
Stir in flour and cook thoroughly.
4
Add broth, sauerkraut and parsley; cook few minutes more, until stiff.
5
Chill.
6
Roll into bite-size balls and chill again (or freeze until ready to use).

141

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 Tbsp. margarine, 1 chopped onion, 1 (1 lb.) bulk sausage, 1/2 clove garlic, crushed, and more.

Yes, Sauerkraut Balls falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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