Sauerkraut And Sausage In The Crock Pot

1. 1

   In a skillet, melt butter, saute onions and apples until onions are translucent.

2. 2

   Meanwhile rinse and drain sauerkraut; place in a large crock pot.

3. 3

   Stir ketchup, dill and onion-apple mixture into sauerkraut.

4. 4

   Slice Kielbasa into 2-inch rounds.

5. 5

   Stir Kielbasa into sauerkraut.

6. 6

   Cook on low setting for 7-9 hours. (Cooking time may vary based on the brand and age of your crock pot. I still use an old one that takes 7-9 hours for cooking this recipe.).

* Per serving · 4 servings · Values may vary.

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