How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut And Noodle Dough?

You need 7 ingredients. The key ingredients include: 1 lb. spicy sausage (bulk), 1 qt. sauerkraut, 3 c. water, 3 eggs, and more.

Is Sauerkraut And Noodle Dough suitable as pasta & noodles?

Yes, Sauerkraut And Noodle Dough falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sauerkraut And Noodle Dough?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut And Noodle Dough Recipe

Name: Sauerkraut And Noodle Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. spicy sausage (bulk); 1 qt. sauerkraut; 3 c. water; 3 eggs; 3 c. flour; 1/2 c. water or milk; pinch of salt

Sauerkraut And Noodle Dough – a delicious recipe with sausage, sauerkraut, water, eggs, flour, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. spicy sausage (bulk)
1 qt. sauerkraut
3 c. water
3 eggs
3 c. flour
1/2 c. water or milk
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
781 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauerkraut And Noodle Dough

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