Warm up with this hearty Sauerkraut And Beef Stew recipe. Made with oil, beef stew meat, onions and tomato. Easy step-by-step instructions included.
This Sauerkraut And Beef Stew relies on simple, everyday ingredients such as oil, beef stew meat, diced, none onions, diced and tomato paste. It comes together quickly and makes 4 servings, at about 479 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026