How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Manicotti?

You need 18 ingredients. The key ingredients include: 3/4 lb. ground chuck, 3/4 lb. hot bulk pork sausage, 1 large onion, chopped, 4 cloves garlic, minced, and more.

Is Saucy Manicotti suitable as meat & poultry?

Yes, Saucy Manicotti falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Saucy Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Manicotti Recipe

Name: Saucy Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. ground chuck; 3/4 lb. hot bulk pork sausage; 1 large onion, chopped; 4 cloves garlic, minced; 2 (15 oz.) cans tomato sauce; 1 (14 1/2 oz.) can tomatoes, undrained and chopped; 1 (6 oz.) can tomato paste; 1 1/2 tsp. dried whole basil; 1 tsp. sugar; salt and pepper to taste; 1 (8 oz.) pkg. manicotti shells; 1 (8 oz.) pkg. Philadelphia brand cream cheese; 1/2 (8 oz.) carton Philadelphia brand cream cheese with chives and onions; 4 1/2 c. (18 oz.) Kraft shredded Mozzarella cheese, divided; 1 (16 oz.) carton Ricotta cheese; 3/4 c. Kraft grated Parmesan cheese; 3/4 tsp. pepper; 2 tsp. dried whole oregano

Saucy Manicotti

Eats Now Editorial Team · 1372 kcal · Meat & Poultry

Saucy Manicotti – a delicious recipe with ground chuck, hot bulk pork sausage, onion, garlic, tomato sauce, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Saucy Manicotti

How did you like this recipe?

Frequently Asked Questions