Chicken Sausage and Pepper Sandwiches

1. 1

   Saute the peppers and onions in a pan over medium high heat with a little bit of olive oil and salt and pepper.

2. 2

   When the vegetables are cooked, but still crisp, add in the chicken sausage.

3. 3

   Its pre-cooked so you just have to heat it with the vegetables.

4. 4

   While the vegetables are cooking, place cheese slices on the buns and broil until cheese is melted and slightly browned.

5. 5

   Fill the roll with the sausage/veggie mixture and enjoy!

6. 6

   This recipe is heavy on the veggies, and light on the sausage.

7. 7

   Adjust ingredient amounts according to taste and number of servings you want.

* Per serving · 4 servings · Values may vary.

No additional tips available.