Saucy Lemony Ribs Recipe

Name: Saucy Lemony Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs pork back ribs; 1 teaspoon salt; 1 teaspoon black pepper; 2 celery ribs, finely chopped; 1 large onion, finely chopped; 2 teaspoons butter; ½ cup cider vinegar; ¼ cup ketchup; ¼ cup brown sugar; 1 tablespoon Worcestershire sauce; 1 ½ teaspoons dry mustard; ¼ teaspoon chili flakes; 12 lemon, thinly sliced

Servings: persons

2 lbs pork back ribs
1 teaspoon salt
1 teaspoon black pepper
2 celery ribs, finely chopped
1 large onion, finely chopped
2 teaspoons butter
½ cup cider vinegar
¼ cup ketchup
¼ cup brown sugar
1 tablespoon Worcestershire sauce
1 ½ teaspoons dry mustard
¼ teaspoon chili flakes
12 lemon, thinly sliced

1
Cut ribs into 3- or 4-rib serving-size portions.
2
Place in bowl of a slow cooker.
3
Sprinkle with salt and pepper, turning to evenly coat.
4
Add half of chopped celery and half of onion.
5
Cover and cook on high setting 5 to 6 hours or low setting 7 to 8 hours, until tender.
6
Turn meat halfway through.
7
Before serving, melt butter in a medium-size saucepan over medium heat.
8
Add remaining celery and onion.
9
Stir often until soft, about 5 minutes.
10
Whisk in vinegar, ketchup, sugar, Worcestershire, mustard and chili flakes.
11
Remove seeds from lemon slices and add slices.
12
Bring to boil, then reduce heat and simmer, stirring often, about 5 minutes, or make sauce ahead and refrigerate up to 2 days.
13
Reheat before using.
14
Place ribs on a large platter or plates.
15
Drizzle with warm sauce.

749

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs pork back ribs, 1 teaspoon salt, 1 teaspoon black pepper, 2 celery ribs, finely chopped, and more.

Yes, Saucy Lemony Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Lemony Ribs

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