Saucy Burgers

Name: Saucy Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 egg, slightly beaten; 1/2 c. finely chopped onion; 1/4 c. fine dry bread crumbs; 2 Tbsp. ketchup; 1 tsp. prepared mustard; 1/2 tsp. Worcestershire sauce; 1/4 tsp. pepper; 1 (10 3/4 oz.) can Campbell's condensed golden mushroom soup; 2/3 c. water; 1 bag Minute rice boil-in-bag, cooked

Eats Now Editorial Team · 440 kcal · Soups & Stews

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Saucy Burgers – a delicious recipe with ground beef, egg, onion, bread crumbs, ketchup, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 egg, slightly beaten
1/2 c. finely chopped onion
1/4 c. fine dry bread crumbs
2 Tbsp. ketchup
1 tsp. prepared mustard
1/2 tsp. Worcestershire sauce
1/4 tsp. pepper
1 (10 3/4 oz.) can Campbell's condensed golden mushroom soup
2/3 c. water
1 bag Minute rice boil-in-bag, cooked

1
Mix beef with egg, onion, bread crumbs, ketchup, mustard, Worcestershire sauce and pepper.
2
Shape into 4 patties, 1-inch thick.
3
Brown in large skillet for 5 minutes on each side.
4
Remove patties; drain fat.
5
Stir soup and water into skillet and bring to a boil.
6
Return patties to skillet, cover and simmer for 5 to 10 minutes.
7
Serve over rice.

440

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 egg, slightly beaten, 1/2 c. finely chopped onion, 1/4 c. fine dry bread crumbs, and more.

Yes, Saucy Burgers falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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