How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauced: Nuoc Cham Recipe?

You need 6 ingredients. The key ingredients include: 1 cup hot water, 1/2 cup white sugar, 1/2 cup freshly squeezed lime juice, 1/3 cup Vietnamese fish sauce, and more.

Is Sauced: Nuoc Cham Recipe suitable as seafood?

Yes, Sauced: Nuoc Cham Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sauced: Nuoc Cham Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauced: Nuoc Cham Recipe Recipe

Name: Sauced: Nuoc Cham Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup hot water; 1/2 cup white sugar; 1/2 cup freshly squeezed lime juice; 1/3 cup Vietnamese fish sauce; 2 medium cloves garlic, minced; 1 small bird's eye chili, minced

Sauced: Nuoc Cham Recipe – a delicious recipe with water, white sugar, freshly squeezed lime juice, fish sauce, garlic, chili. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup hot water
1/2 cup white sugar
1/2 cup freshly squeezed lime juice
1/3 cup Vietnamese fish sauce
2 medium cloves garlic, minced
1 small bird's eye chili, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Seafood

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Sauced: Nuoc Cham Recipe

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