Try this homemade Sauce Verte (Green sauce) recipe the whole family will love. Made with freshly made mayonnaise, watercress, fresh dill and parsley. Ea…
This Sauce Verte (Green sauce) relies on simple, everyday ingredients such as freshly made mayonnaise, coarsely chopped watercress, finely chopped fresh dill and finely chopped parsley. It comes together quickly and makes 4 servings, at about 413 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026