How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauce For Ribs?

You need 9 ingredients. The key ingredients include: 1/2 c. Worcestershire sauce, 1/4 c. vinegar, 1/2 c. water, 1 c. catsup, and more.

Is Sauce For Ribs suitable as meat & poultry?

Yes, Sauce For Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauce For Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauce For Ribs Recipe

Name: Sauce For Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Worcestershire sauce; 1/4 c. vinegar; 1/2 c. water; 1 c. catsup; 1/2 tsp. prepared mustard; 1/2 tsp. paprika (optional); 1 tsp. sugar; salt and pepper; onions

Sauce For Ribs – a delicious recipe with Worcestershire sauce, vinegar, water, catsup, mustard, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. Worcestershire sauce
1/4 c. vinegar
1/2 c. water
1 c. catsup
1/2 tsp. prepared mustard
1/2 tsp. paprika (optional)
1 tsp. sugar
salt and pepper
onions

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Quick Info

Servings
4 servings
Calories
33 kcal
Category
Meat & Poultry

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Sauce For Ribs

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