How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauce For Meatloaf?

You need 6 ingredients. The key ingredients include: 1 c. mint jelly, 1/2 c. catsup, 1/4 c. lemon juice, 1/2 c. brown sugar, and more.

Is Sauce For Meatloaf suitable as meat & poultry?

Yes, Sauce For Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauce For Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauce For Meatloaf Recipe

Name: Sauce For Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mint jelly; 1/2 c. catsup; 1/4 c. lemon juice; 1/2 c. brown sugar; 1/2 c. vinegar; 1 tsp. ground cloves

Sauce For Meatloaf – a delicious recipe with mint jelly, catsup, lemon juice, brown sugar, vinegar, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. mint jelly
1/2 c. catsup
1/4 c. lemon juice
1/2 c. brown sugar
1/2 c. vinegar
1 tsp. ground cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauce For Meatloaf

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