How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Satay Sauce?

You need 7 ingredients. The key ingredients include: 1 1/4 cups coconut milk, stirred to blend, 3/4 cup smooth peanut butter, 3 tablespoons fish sauce, 1 tablespoon soy sauce, and more.

Is Satay Sauce suitable as seafood?

Yes, Satay Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Satay Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Satay Sauce Recipe

Name: Satay Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups coconut milk, stirred to blend; 3/4 cup smooth peanut butter; 3 tablespoons fish sauce; 1 tablespoon soy sauce; 3 tablespoons minced fresh ginger; 3 tablespoons light brown sugar; 1 teaspoon crushed red pepper flakes

Satay Sauce – a delicious recipe with coconut milk, smooth peanut butter, fish sauce, soy sauce, fresh ginger, light brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/4 cups coconut milk, stirred to blend
3/4 cup smooth peanut butter
3 tablespoons fish sauce
1 tablespoon soy sauce
3 tablespoons minced fresh ginger
3 tablespoons light brown sugar
1 teaspoon crushed red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
Seafood

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Satay Sauce

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