How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Satay Fish Bites?

You need 15 ingredients. The key ingredients include: 500g firm white fish fillets, roughly chopped King Sooper's 1 lb For $7.99 thru 02/09, 1/4 cup finely chopped mint or coriander, 1/4 cup KRAFT Smooth Peanut Butter, 1 red onion, finely diced, and more.

Is Satay Fish Bites suitable as seafood?

Yes, Satay Fish Bites falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Satay Fish Bites?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Satay Fish Bites Recipe

Name: Satay Fish Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500g firm white fish fillets, roughly chopped King Sooper's 1 lb For $7.99 thru 02/09; 1/4 cup finely chopped mint or coriander; 1/4 cup KRAFT Smooth Peanut Butter; 1 red onion, finely diced; 1 stem lemongrass, finely sliced; 1 tsp. finely chopped chilli; 1 teaspoon minced garlic; 1 teaspoon fish sauce; flour, for rolling; Dipping Sauce; 1/4 cup fish sauce; 1 tablespoon finely chopped Vietnamese mint or coriander; 1 tablespoon brown sugar; juice of 1 lime; 1 teaspoon finely chopped chilli

Try this homemade Satay Fish Bites recipe the whole family will love. Made with mint, Butter, red onion and stem lemongrass. Easy step-by-step instructi…

This Satay Fish Bites relies on simple, everyday ingredients such as kraft smooth peanut butter, red onion, finely diced, finely chopped chilli and minced garlic. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Satay Fish Bites

Tips for the best results

Variations & substitutions

My Personal Notes

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