How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Satay Beef Balls?

You need 9 ingredients. The key ingredients include: 7/8 pound ground beef, 2 slices bread made into crumbs, 1 garlic glove, chopped finely, 2 spring onion chopped finely, and more.

Is Satay Beef Balls suitable as meat & poultry?

Yes, Satay Beef Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Satay Beef Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Satay Beef Balls Recipe

Name: Satay Beef Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7/8 pound ground beef; 2 slices bread made into crumbs; 1 garlic glove, chopped finely; 2 spring onion chopped finely; 1 teaspoon ginger grated; 1 tablespoon chopped parsley; 2 tablespoons soya sauce to your taste; 3 tablespoons peanut butter best crunchy type; non stick spray

Satay Beef Balls – a delicious recipe with ground beef, bread, garlic, spring onion, ginger grated, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

7/8 pound ground beef
2 slices bread made into crumbs
1 garlic glove, chopped finely
2 spring onion chopped finely
1 teaspoon ginger grated
1 tablespoon chopped parsley
2 tablespoons soya sauce to your taste
3 tablespoons peanut butter best crunchy type
non stick spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
378 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Tacos
Beef Jerky
15 Minute Chicken And Rice
Tomato Gravy

Satay Beef Balls

How did you like this recipe?

Frequently Asked Questions