Warm up with this hearty Sassy Potato Corn Chowder recipe. Made with bacon, chicken broth, frozen corn and stalks celery. Easy step-by-step instructions…
This Sassy Potato Corn Chowder relies on simple, everyday ingredients such as frozen corn, thawed, drained, stalks celery, sliced, chopped onions and flour. It comes together quickly and makes 4 servings, at about 459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026