Sassy Kale Chips — Vegetarian recipe

Sassy Kale Chips

Eats Now Editorial Team  · 147 kcal  · Vegetarian

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Try this homemade Sassy Kale Chips recipe the whole family will love. Made with Hot Chili Olive Oil, Pomegranate Vinegar and Salt. Easy step-by-step ins…

This Sassy Kale Chips relies on simple, everyday ingredients such as bunch kale (large bunch), hot chili olive oil, pomegranate vinegar and crushed sea salt. It comes together quickly and makes 4 servings, at about 147 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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