Sassy 2B Barbecue Sauce Recipe

Name: Sassy 2B Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One 28-ounce can crushed tomatoes; 1 cup packed brown sugar; 2 tablespoons molasses; 1/2 cup bourbon, preferably Makers Mark; 1/2 cup ketchup; 1/4 cup Heinz Chili Sauce; 1/4 cup apple cider vinegar; 1/8 cup red wine vinegar; 1/4 cup Worcestershire sauce; 2 teaspoons Grilling Guru Rub; Kosher salt; Freshly ground pepper; 1 tablespoon unsweetened cocoa powder

Servings: persons

One 28-ounce can crushed tomatoes
1 cup packed brown sugar
2 tablespoons molasses
1/2 cup bourbon, preferably Makers Mark
1/2 cup ketchup
1/4 cup Heinz Chili Sauce
1/4 cup apple cider vinegar
1/8 cup red wine vinegar
1/4 cup Worcestershire sauce
2 teaspoons Grilling Guru Rub
Kosher salt
Freshly ground pepper
1 tablespoon unsweetened cocoa powder

1
In a large saucepan, combine the tomatoes, sugar, molasses, bourbon, ketchup, chili sauce, vinegars, and Worcestershire sauce, stirring after each additional ingredient to combine.
2
Add the spice rub and simmer until the flavors have blended and the sauce has thickened somewhat, about 30 minutes.
3
Let the sauce cool for about 10 minutes or until it is warm but no longer boiling hot.
4
Puree using an immersion or traditional blender.
5
Taste and adjust the seasonings with salt and pepper, if desired.
6
Remember, the food will be seasoned as well, so dont overseason the sauce.
7
Add the cocoa powder and mix well to combine.
8
Let sit for 5 minutes, and then stir again to make sure the cocoa powder is well distributed.
9
Let cool.
10
The sauce will keep, tightly covered, in the refrigerator for up to 2 weeks.
11
Brush it on food 5 to 15 minutes before the cooking time is finished.
12
If desired, serve extra on the side.

264

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: One 28-ounce can crushed tomatoes, 1 cup packed brown sugar, 2 tablespoons molasses, 1/2 cup bourbon, preferably Makers Mark, and more.

Yes, Sassy 2B Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Sassy 2B Barbecue Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions