How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sardine Salad Sandwich?

You need 11 ingredients. The key ingredients include: 2 3 .75-ounce cans oil-packed skinless, boneless sardines, drained, 2 stalks celery, finely chopped, 1/2 small red onion, finely chopped, 1/4 cup low-fat mayonnaise, and more.

Is Sardine Salad Sandwich suitable as seafood?

Yes, Sardine Salad Sandwich falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sardine Salad Sandwich?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sardine Salad Sandwich Recipe

Name: Sardine Salad Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3 .75-ounce cans oil-packed skinless, boneless sardines, drained; 2 stalks celery, finely chopped; 1/2 small red onion, finely chopped; 1/4 cup low-fat mayonnaise; 1 tablespoon chopped fresh dill; 1 tablespoon fresh lemon juice; 1 teaspoon grated lemon zest; 1 teaspoon dijon mustard; Kosher salt and freshly ground pepper; 8 slices whole-grain bread, toasted; Bibb lettuce, sliced tomato, sliced cucumber and alfalfa sprouts, for topping

Sardine Salad Sandwich

Eats Now Editorial Team · 557 kcal · Seafood

Sardine Salad Sandwich – a delicious recipe with skinless, stalks celery, red onion, low-fat mayonnaise, dill, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Sardine Salad Sandwich

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