Sarah's Twisted Tuna Alfredo casserole Recipe

Name: Sarah's Twisted Tuna Alfredo casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 quart casserole dish; 1 jar creamy tomato Alfredo sauce; 1 10.75 oz Canned cheddar cheese soup; 1 7 oz can tuna in water; 1 onion diced; 1 red bell pepper diced; 4 tbsp minced garlic in water from jar; 3 tbsp butter; 2 tbsp cooking oil; 1 tbsp dried parsley flakes; 2 tbsp dried chives; 1/3 tsp lemon pepper; 4 cup noodles; 3 tbsp chicken bullion; 1 cup parmesan cheese; 2/3 cup bread crumbs

Servings: persons

3 quart casserole dish
1 jar creamy tomato Alfredo sauce
1 10.75 oz Canned cheddar cheese soup
1 7 oz can tuna in water
1 onion diced
1 red bell pepper diced
4 tbsp minced garlic in water from jar
3 tbsp butter
2 tbsp cooking oil
1 tbsp dried parsley flakes
2 tbsp dried chives
1/3 tsp lemon pepper
4 cup noodles
3 tbsp chicken bullion
1 cup parmesan cheese
2/3 cup bread crumbs

1
Cook noodles as directed on package.
2
Add bullion to water before adding noodles.
3
Saute onion, pepper, 3 tlbs garlic in cooking oil.
4
When they are almost done add chives, parsley, and lemon pepper.
5
Mix together the Alfredo sauce, soup, tuna, veggies and 2/3 of the Parmesan cheese.
6
Pour over drained noodles and mix well.
7
Pour mixture into greased 3 quart casserole dish.
8
Mix bread crumbs and 1/3 cup Parmesan, 1 tlbs garlic and butter together.
9
Sprinkle on top of casserole.
10
Lightly sprinkle top with dried chives, and parsley.
11
Bake at 425 for 30 minutes
12
Let cool 10 minutes then serve :-)

1334

kcal

Calories

Fat

189

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 quart casserole dish, 1 jar creamy tomato Alfredo sauce, 1 10.75 oz Canned cheddar cheese soup, 1 7 oz can tuna in water, and more.

Yes, Sarah's Twisted Tuna Alfredo casserole falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Sarah's Twisted Tuna Alfredo casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions