How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sarah'S Prize Winning Meatloaf?

You need 7 ingredients. The key ingredients include: 1 1/2 lbs ground beef, 3/4 cup oats (uncooked), 1/4 cup chopped onion, 1/4 teaspoon pepper, and more.

Is Sarah'S Prize Winning Meatloaf suitable as meat & poultry?

Yes, Sarah'S Prize Winning Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sarah'S Prize Winning Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sarah'S Prize Winning Meatloaf Recipe

Name: Sarah'S Prize Winning Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground beef; 3/4 cup oats (uncooked); 1/4 cup chopped onion; 1/4 teaspoon pepper; 1 cup tomato juice; 1 egg, beaten; 1 1/2 teaspoons salt

Sarah'S Prize Winning Meatloaf – a delicious recipe with ground beef, oats, onion, pepper, tomato juice, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs ground beef
3/4 cup oats (uncooked)
1/4 cup chopped onion
1/4 teaspoon pepper
1 cup tomato juice
1 egg, beaten
1 1/2 teaspoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
550 kcal
Category
Meat & Poultry

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Sarah'S Prize Winning Meatloaf

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