Sara'S Quick Rolls

1. 1

   Put dry ingredients into bowl.

2. 2

   Dissolve yeast in warm water. Mix together oil, buttermilk and yeast mixture.

3. 3

   Stir liquid into dry ingredients, mixing well.

4. 4

   Let rise until double in bulk (about 30 minutes).

5. 5

   Make into favorite rolls.

6. 6

   I roll out and cut as for biscuits.

7. 7

   Dip into melted margarine and fold over.

8. 8

   Let rise in pan 10 or 15 minutes.

9. 9

   Bake at 400u00b0 until brown.

No additional tips available.