How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sara'S Beef Jerky?

You need 9 ingredients. The key ingredients include: 1 teaspoon salt, 1 teaspoon liquid smoke flavoring, 1/3 teaspoon garlic powder, 1/3 teaspoon monosodium glutamate (MSG), and more.

Is Sara'S Beef Jerky suitable as meat & poultry?

Yes, Sara'S Beef Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sara'S Beef Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sara'S Beef Jerky Recipe

Name: Sara'S Beef Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 teaspoon salt; 1 teaspoon liquid smoke flavoring; 1/3 teaspoon garlic powder; 1/3 teaspoon monosodium glutamate (MSG); 1 teaspoon onion powder; 1/4 cup soy sauce; 1/4 cup Worcestershire sauce; ground black pepper to taste; 1 1/2 pounds sirloin OR London broil, cut to 1/8 inch thick slices

Sara'S Beef Jerky – a delicious recipe with salt, liquid smoke flavoring, garlic, glutamate, onion powder, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 teaspoon salt
1 teaspoon liquid smoke flavoring
1/3 teaspoon garlic powder
1/3 teaspoon monosodium glutamate (MSG)
1 teaspoon onion powder
1/4 cup soy sauce
1/4 cup Worcestershire sauce
ground black pepper to taste
1 1/2 pounds sirloin OR London broil, cut to 1/8 inch thick slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Sara'S Beef Jerky

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