Sara Lee Kahlua White Russian Brownies - Copycat

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   ["Cream together cream cheese, 1 egg, 1/4 cup sugar, Vodka, 2 tbsp flour and 2 tbsp soft butter, set aside.", "In a separate bowl sift remaining flour, sugar, cocoa, salt, and baking powder.", "Stir in remaining butter and 1/2 cup Kahlua, add 1 egg at a time and mix well. Pour half cocoa mixture in a buttered and lightly floured 9"" baking pan.", "Add cream cheese mixture and cut lightly with a knife, then add remaining cocoa mixture.", "Bake at 325u00b0F for about 30 minutes.", "When cool brush with 1/4 cup of remaining Kahlua.", "I am guessing at the servings none listed until I try the recipe."]

* Per serving · 4 servings · Values may vary.

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