Santa Pancakes Recipe

Name: Santa Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups pancake mix; 1 cup milk (butter milk or almond milk are great alternatives for fluffier pancakes); 2 eggs; 2 tablespoons oil; 1 teaspoon vanilla; 1 teaspoon cinnamon; 1 lb strawberry, sliced; 1 (12 ounce) bottle chocolate syrup; 1 (10 ounce) bag marshmallows; 1 (7 ounce) can whipped cream

Servings: persons

2 cups pancake mix
1 cup milk (butter milk or almond milk are great alternatives for fluffier pancakes)
2 eggs
2 tablespoons oil
1 teaspoon vanilla
1 teaspoon cinnamon
1 lb strawberry, sliced
1 (12 ounce) bottle chocolate syrup
1 (10 ounce) bag marshmallows
1 (7 ounce) can whipped cream

1
Heat your griddle or skillet. If you have Kenyon's All SeasonsTM Grill with griddle attachment, then attach the griddle, add 1.5 cups of water to the drip tray and preheat grill to a medium heat (4 bars).
2
Mix the pancake mix and other ingredients together as directed on the box.
3
Whisk all ingredients together as directed. Don't over mix your batter, small lumps are fine.
4
Add cinnamon and vanilla to the batter.
5
Let the mix sit for a couple minutes. Next spread oil over the griddle and pour 1/2 cup of batter onto the griddle. You'll want to make larger pancakes to have room for all of Santa's accessories.
6
When the batter starts to bubble and the edges set, flip over. Repeat until remainder of the batter is finished.
7
Once your pancakes have cooled, add strawberries, sliced in half, to make Santa's hat and top with a marshmallow. Add a whipped cream beard and trim the hat. Dab on chocolate sauce to create eyes and a joyful smile.

441

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups pancake mix, 1 cup milk (butter milk or almond milk are great alternatives for fluffier pancakes), 2 eggs, 2 tablespoons oil, and more.

Yes, Santa Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Santa Pancakes

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