Try this homemade Santa Fe Veggie Quesadillas recipe the whole family will love. Made with flour tortilla, whole kernel corn, red bell pepper and black …
This Santa Fe Veggie Quesadillas relies on simple, everyday ingredients such as (12 inch) flour tortilla, whole kernel corn, drained, diced red bell pepper and black beans, drained. It comes together quickly and makes 4 servings, at about 250 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026