How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Fe Turkey Skillet?

You need 11 ingredients. The key ingredients include: 2 (1/2-pound) turkey tenderloins, cut crosswise into 1/4-inch-thick slices, 1 1/2 tablespoons chili powder, Cooking spray, 8 green onions, cut into 1-inch pieces, and more.

Is Santa Fe Turkey Skillet suitable as meat & poultry?

Yes, Santa Fe Turkey Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Santa Fe Turkey Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Turkey Skillet Recipe

Name: Santa Fe Turkey Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1/2-pound) turkey tenderloins, cut crosswise into 1/4-inch-thick slices; 1 1/2 tablespoons chili powder; Cooking spray; 8 green onions, cut into 1-inch pieces; 1 large garlic clove, minced; 1 (15-ounce) can no-salt-added black beans, rinsed and drained; 1 (10-ounce) package frozen whole-kernel corn, thawed; 1/4 cup water; 1 tablespoon fresh lime juice; 1/4 teaspoon salt; 8 cherry tomatoes, halved

Santa Fe Turkey Skillet

Eats Now Editorial Team · 303 kcal · Meat & Poultry

Santa Fe Turkey Skillet – a delicious recipe with turkey tenderloins, chili powder, Cooking spray, green onions, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Santa Fe Turkey Skillet

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