Messy Fredericks

1. 1

   1) Slice or shred all of the ham and the turkey into medium size bits and put into a sauce pan with the Bbq sauce, worchestershire sauce, brown sugar, and cinnamon.

2. 2

   Stirring until all meat is coated.

3. 3

   Set aside for 2 hours.

4. 4

   2) Heat meat mixture over medium heat until warmed through and sauce is bubbling.

5. 5

   Spoon some meat mix onto the bottoms of each hamburger bun.

6. 6

   top with a slice of cheese and the top of the bun.

7. 7

   3) Serve with french fries or fried potato wedges.

* Per serving · 4 servings · Values may vary.

No additional tips available.