How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Fe Stew Ole'?

You need 11 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 1/2 lbs beef stew meat, cut into bite size pieces, 1 (28 ounce) can stewed tomatoes, 2 medium carrots, cut into 1/4 inch slices, and more.

Is Santa Fe Stew Ole' suitable as soups & stews?

Yes, Santa Fe Stew Ole' falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Santa Fe Stew Ole'?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Stew Ole' Recipe

Name: Santa Fe Stew Ole'
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 1/2 lbs beef stew meat, cut into bite size pieces; 1 (28 ounce) can stewed tomatoes; 2 medium carrots, cut into 1/4 inch slices; 1 medium onion, coarsely chopped; 1 (1 ounce) package taco seasoning mix; 2 tablespoons dried green chilies; 1/2 teaspoon Lawry's Seasoned Salt (or any brand you have); 1/4 cup water; 2 tablespoons all-purpose flour; 1 (15 ounce) can pinto beans, drained

Santa Fe Stew Ole'

Eats Now Editorial Team · 546 kcal · Soups & Stews

Santa Fe Stew Ole' – a delicious recipe with vegetable oil, beef stew meat, tomatoes, carrots, onion, taco seasoning mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Santa Fe Stew Ole'

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