How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Dumpling Soup?

You need 9 ingredients. The key ingredients include: 2 liters beef stock, 3 garlic cloves, sliced, 1 piece fresh ginger, peeled and sliced, 3 kaffir lime leaves, torn, and more.

Is Beef And Dumpling Soup suitable as soups & stews?

Yes, Beef And Dumpling Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef And Dumpling Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Dumpling Soup Recipe

Name: Beef And Dumpling Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 liters beef stock; 3 garlic cloves, sliced; 1 piece fresh ginger, peeled and sliced; 3 kaffir lime leaves, torn; 2 small green chilies, cut in half; 2 tablespoons fish sauce; 3 tablespoons palm sugar; 220 g dumplings (about 12); coriander leaves (cilantro leaves)

Beef And Dumpling Soup – a delicious recipe with liters beef stock, garlic, fresh ginger, lime, green chilies, fish sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 liters beef stock
3 garlic cloves, sliced
1 piece fresh ginger, peeled and sliced
3 kaffir lime leaves, torn
2 small green chilies, cut in half
2 tablespoons fish sauce
3 tablespoons palm sugar
220 g dumplings (about 12)
coriander leaves (cilantro leaves)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Beef And Dumpling Soup

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