Santa Fe Pork Posole Recipe

Name: Santa Fe Pork Posole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tomatillos, husked and stems removed; 1 jalapeno pepper, halved; cooking spray; 1 1/2 lbs boneless pork chops, cut into 1/2 inch cubes; 1 cup of chopped onion; 3 minced garlic cloves; 2 teaspoons ground cumin; 1 teaspoon ground coriander; 1/4 teaspoon salt; 2 (14 ounce) cans chicken broth; 1 (15 ounce) can hominy, drained; 2 (4 1/2 ounce) cans chopped green chilies

Servings: persons

6 tomatillos, husked and stems removed
1 jalapeno pepper, halved
cooking spray
1 1/2 lbs boneless pork chops, cut into 1/2 inch cubes
1 cup of chopped onion
3 minced garlic cloves
2 teaspoons ground cumin
1 teaspoon ground coriander
1/4 teaspoon salt
2 (14 ounce) cans chicken broth
1 (15 ounce) can hominy, drained
2 (4 1/2 ounce) cans chopped green chilies

1
Place tomatillos and jalapeno peppers in a food
2
processor, process 1 minute or until smooth.
3
Heat a large dutch oven coated with a cooking spray
4
over medium-high heat. add pork, brown on all sides.
5
Add 1 cup onion, saute 3 minutes, add garlic and saute 30 seconds stir in cumin and the balance of the items, bring to a boil; reduce heat and stir in tomatillo mixture.
6
Simmer, uncovered for 45 minutes or until pork is tender.
7
.

647

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 tomatillos, husked and stems removed, 1 jalapeno pepper, halved, cooking spray, 1 1/2 lbs boneless pork chops, cut into 1/2 inch cubes, and more.

Yes, Santa Fe Pork Posole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Pork Posole

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