How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Fe Chicken Tortellini Casserole?

You need 11 ingredients. The key ingredients include: 3 Tbsp. olive oil, 2 c. broccoli flowerets, 1 medium onion, chopped, 1 medium red bell pepper, chopped, and more.

Is Santa Fe Chicken Tortellini Casserole suitable as pasta & noodles?

Yes, Santa Fe Chicken Tortellini Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Santa Fe Chicken Tortellini Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Chicken Tortellini Casserole Recipe

Name: Santa Fe Chicken Tortellini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. olive oil; 2 c. broccoli flowerets; 1 medium onion, chopped; 1 medium red bell pepper, chopped; 3 Tbsp. all-purpose flour; 3/4 c. milk; 3/4 c. chicken broth; 1 tsp. ground cumin; 4 c. cut-up, cooked chicken; 1 1/2 c. shredded Monterey Jack cheese; 1 pkg. cheese-filled tortellini, cooked and drained

Try this homemade Santa Fe Chicken Tortellini Casserole recipe the whole family will love. Made with olive oil, broccoli flowerets, onion and red bell p…

This Santa Fe Chicken Tortellini Casserole relies on simple, everyday ingredients such as olive oil, broccoli flowerets, medium onion, chopped and all-purpose flour. It comes together quickly and makes 4 servings, at about 1261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1261

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Santa Fe Chicken Tortellini Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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