How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Fe Chicken (From Kraft Foods) ?

You need 9 ingredients. The key ingredients include: 1 1/2 cups instant white rice, uncooked, 1 can (540 ml/19 fl. oz) black beans, rinsed, 1 yellow pepper, chopped, 1 can (284 ml/10 fl oz) condensed cream of chicken soup, and more.

Is Santa Fe Chicken (From Kraft Foods) suitable as meat & poultry?

Yes, Santa Fe Chicken (From Kraft Foods) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Santa Fe Chicken (From Kraft Foods) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Chicken (From Kraft Foods) Recipe

Name: Santa Fe Chicken (From Kraft Foods)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups instant white rice, uncooked; 1 can (540 ml/19 fl. oz) black beans, rinsed; 1 yellow pepper, chopped; 1 can (284 ml/10 fl oz) condensed cream of chicken soup; 1 soup can water; 1/4 cup chopped cilantro; 4 small boneless skinless chicken breasts; 1/2 cup salsa; 1 cup Kraft Tex Mex shredded cheese

Try this homemade Santa Fe Chicken (From Kraft Foods) recipe the whole family will love. Made with instant white rice, yellow pepper, condensed cream an…

This Santa Fe Chicken (From Kraft Foods) relies on simple, everyday ingredients such as instant white rice, uncooked, yellow pepper, chopped, soup can water and chopped cilantro. It comes together quickly and makes 4 servings, at about 771 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 cups instant white rice, uncooked
1 can (540 ml/19 fl. oz) black beans, rinsed
1 yellow pepper, chopped
1 can (284 ml/10 fl oz) condensed cream of chicken soup
1 soup can water
1/4 cup chopped cilantro
4 small boneless skinless chicken breasts
1/2 cup salsa
1 cup Kraft Tex Mex shredded cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
771 kcal
Category
Meat & Poultry

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Santa Fe Chicken (From Kraft Foods)

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