How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Fe Chicken?

You need 10 ingredients. The key ingredients include: 1/2 cups Salsa, 1 can (4 Oz. Size) Diced Green Chilies, 1 can Ro-tel, 10 Ounce Can, Get Mild If You Don't Like Spice, 1 can (15 1/2 Oz. Size) Black Beans, and more.

Is Santa Fe Chicken suitable as meat & poultry?

Yes, Santa Fe Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Santa Fe Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Fe Chicken Recipe

Name: Santa Fe Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Salsa; 1 can (4 Oz. Size) Diced Green Chilies; 1 can Ro-tel, 10 Ounce Can, Get Mild If You Don't Like Spice; 1 can (15 1/2 Oz. Size) Black Beans; 2 cups Frozen WHITE Corn; 2 whole Chicken Breasts; 2 teaspoons Cumin; Salt And Pepper, to taste; 4 ounces, weight Cream Cheese; 1 cup Cilantro Leaves

Santa Fe Chicken

Eats Now Editorial Team · 438 kcal · Meat & Poultry

Santa Fe Chicken – a delicious recipe with Salsa, Green Chilies, Ro-tel, Black Beans, Frozen WHITE, Chicken Breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Santa Fe Chicken

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