How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sangrita Bloody Mary?

You need 7 ingredients. The key ingredients include: 2 cans tomato juice, each 1 quart 14 ounces (about ½ cups total),chilled, 2 2/3 cups fresh orange juice (from about 8 oranges), 2/3 cup fresh lemon juice, 2 1/2 teaspoons red or green Tabasco, and more.

Is Sangrita Bloody Mary suitable as general?

Yes, Sangrita Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Sangrita Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sangrita Bloody Mary Recipe

Name: Sangrita Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans tomato juice, each 1 quart 14 ounces (about ½ cups total),chilled; 2 2/3 cups fresh orange juice (from about 8 oranges); 2/3 cup fresh lemon juice; 2 1/2 teaspoons red or green Tabasco; 2 teaspoons Worcestershire sauce; 2 cups aquavit such as Aalborg or Linie if desired; Garnish: celery stalks

Sangrita Bloody Mary – a delicious recipe with tomato juice, orange juice, lemon juice, red, Worcestershire sauce, Aalborg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans tomato juice, each 1 quart 14 ounces (about ½ cups total),chilled
2 2/3 cups fresh orange juice (from about 8 oranges)
2/3 cup fresh lemon juice
2 1/2 teaspoons red or green Tabasco
2 teaspoons Worcestershire sauce
2 cups aquavit such as Aalborg or Linie if desired
Garnish: celery stalks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
General

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Sangrita Bloody Mary

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