How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for San Francisco Clam Dip?

You need 6 ingredients. The key ingredients include: 1/2 small onion, minced, 1/2 bell pepper, chopped, 2 (8 oz.) pkg. cream cheese, 2 cans minced clams, and more.

Is San Francisco Clam Dip suitable as seafood?

Yes, San Francisco Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover San Francisco Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

San Francisco Clam Dip Recipe

Name: San Francisco Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small onion, minced; 1/2 bell pepper, chopped; 2 (8 oz.) pkg. cream cheese; 2 cans minced clams; 2 cans mushrooms, sliced; 1/4 stick margarine

San Francisco Clam Dip – a delicious recipe with onion, bell pepper, cream cheese, clams, mushrooms, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 small onion, minced
1/2 bell pepper, chopped
2 (8 oz.) pkg. cream cheese
2 cans minced clams
2 cans mushrooms, sliced
1/4 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Seafood

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San Francisco Clam Dip

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