Samuels Roasted Mushroom Base

1. 1

   Preheat the oven to 400 degrees.

2. 2

   Line 2 baking sheets with parchment.

3. 3

   In a large bowl mix together the olive oil, mushrooms, salt and pepper.

4. 4

   Spread in an even layer on the baking sheets.

5. 5

   Bake 1 sheet at a time on the middle rack of the preheated oven for 15 to 20 minutes, stirring every 5 minutes, until the mushrooms are tender.

6. 6

   They will reduce considerably in volume.

7. 7

   Remove from the heat and allow to cool.

8. 8

   Process in a food processor fitted with the steel blade until chopped fine but still retaining some texture.

9. 9

   Taste and adjust seasonings.

10. 10

    Mix in mushroom powder if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.