How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sambousik (Meat And Nut Filled Pastries) Recipe?

You need 4 ingredients. The key ingredients include: 1/2 c. shortening, 1 1/4 c. bread flour, 1 teaspoon salt, 1 c. cool water.

Is Sambousik (Meat And Nut Filled Pastries) Recipe suitable as general?

Yes, Sambousik (Meat And Nut Filled Pastries) Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Sambousik (Meat And Nut Filled Pastries) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sambousik (Meat And Nut Filled Pastries) Recipe Recipe

Name: Sambousik (Meat And Nut Filled Pastries) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1 1/4 c. bread flour; 1 teaspoon salt; 1 c. cool water

Sambousik (Meat And Nut Filled Pastries) Recipe – a delicious recipe with shortening, bread flour, salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. shortening
1 1/4 c. bread flour
1 teaspoon salt
1 c. cool water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
General

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Sambousik (Meat And Nut Filled Pastries) Recipe

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