How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sambal?

You need 21 ingredients. The key ingredients include: 1/4 cup fresh lime juice, 1/4 cup honey, 2 tablespoons cane syrup, 1 tablespoon minced fresh ginger, and more.

Is Sambal suitable as seafood?

Yes, Sambal falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sambal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sambal Recipe – Eats Now

Name: Sambal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh lime juice; 1/4 cup honey; 2 tablespoons cane syrup; 1 tablespoon minced fresh ginger; 1 tablespoon minced serrano peppers; 1 teaspoon minced red chili peppers; 1 1/2 teaspoons minced garlic; 1 teaspoon fish sauce; 1 teaspoon soy sauce; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; Pinch cayenne; 1/2 cup peanut oil; 1 cup shredded green cabbage; 1 cup shredded red cabbage; 1 cup peeled, shredded carrots; 1 cup shredded collard greens; 3/4 cup chopped green onions; 1/2 cup mung bean sprouts; 1/2 cup toasted peanuts; 1/3 cup chopped fresh cilantro leaves

Sambal

Eats Now Editorial Team · 378 kcal · Seafood

Sambal – a delicious recipe with lime juice, honey, cane syrup, fresh ginger, serrano peppers, red chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Sambal

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