How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sam'S Smoked Salmon, Dill & Goat Cheese Pizza?

You need 7 ingredients. The key ingredients include: 1 pizza crust, pre-baked (10 ounce), olive oil, 1/4 cup fresh dill, chopped, 5 ounces soft fresh goat cheese, and more.

Is Sam'S Smoked Salmon, Dill & Goat Cheese Pizza suitable as seafood?

Yes, Sam'S Smoked Salmon, Dill & Goat Cheese Pizza falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sam'S Smoked Salmon, Dill & Goat Cheese Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sam'S Smoked Salmon, Dill & Goat Cheese Pizza Recipe

Name: Sam'S Smoked Salmon, Dill & Goat Cheese Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pizza crust, pre-baked (10 ounce); olive oil; 1/4 cup fresh dill, chopped; 5 ounces soft fresh goat cheese; 1/2 small red onion, thinly sliced; 4 ounces smoked salmon, cut into 1-inch pieces; 3 tablespoons capers (optional)

Sam'S Smoked Salmon, Dill & Goat Cheese Pizza – a delicious recipe with pizza crust, olive oil, fresh dill, goat cheese, red onion, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pizza crust, pre-baked (10 ounce)
olive oil
1/4 cup fresh dill, chopped
5 ounces soft fresh goat cheese
1/2 small red onion, thinly sliced
4 ounces smoked salmon, cut into 1-inch pieces
3 tablespoons capers (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Seafood

Eats Now Editorial Team

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Sam'S Smoked Salmon, Dill & Goat Cheese Pizza

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