How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sam's Crockpot Beef Brisket with Homemade Bbq Sauce?

You need 18 ingredients. The key ingredients include: 1 -4 to 5 pound beef brisket, fat trimmed, 1 * Bbq Sauce*, 1 cup ketchup, 1 cup brown sugar, and more.

Is Sam's Crockpot Beef Brisket with Homemade Bbq Sauce suitable as meat & poultry?

Yes, Sam's Crockpot Beef Brisket with Homemade Bbq Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sam's Crockpot Beef Brisket with Homemade Bbq Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sam's Crockpot Beef Brisket with Homemade Bbq Sauce

Name: Sam's Crockpot Beef Brisket with Homemade Bbq Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -4 to 5 pound beef brisket, fat trimmed; 1 * Bbq Sauce*; 1 cup ketchup; 1 cup brown sugar; 1/4 cup A-1 steak sauce; 1/4 cup worchestershire sauce; 1/2 cup red wine vinegar; 1 tsp smoked paprika; 1 tsp garlic powder; 1 tsp onion powder; 1/2 tsp celery salt; 1/2 tsp ground mustard; 1 tsp kosher salt; 2 tsp freshly ground black pepper; 2 tsp liquid smoke; 1/4 tsp cayenne pepper; 1/2 tbsp minced onion; 1 -10 oz light beer

Try this homemade Sam's Crockpot Beef Brisket with Homemade Bbq Sauce recipe the whole family will love. Made with Bbq Sauce, ketchup, brown sugar and s…

This Sam's Crockpot Beef Brisket with Homemade Bbq Sauce relies on simple, everyday ingredients such as * bbq sauce*, ketchup, brown sugar and a-1 steak sauce. It comes together quickly and makes 4 servings, at about 386 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sam's Crockpot Beef Brisket with Homemade Bbq Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions