How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salted Pecan Crumble?

You need 7 ingredients. The key ingredients include: 1/2 cup all-purpose flour, 1/4 cup light brown sugar, 2 tablespoons sugar, 1/2 teaspoon kosher salt, and more.

Is Salted Pecan Crumble suitable as baking & desserts?

Yes, Salted Pecan Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Salted Pecan Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Salted Pecan Crumble Recipe

Name: Salted Pecan Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup all-purpose flour; 1/4 cup light brown sugar; 2 tablespoons sugar; 1/2 teaspoon kosher salt; 1/4 teaspoon ground cinnamon; 5 tablespoons butter, cubed; 1/2 cup chopped pecans, divided

Salted Pecan Crumble – a delicious recipe with all-purpose, light brown sugar, sugar, kosher salt, ground cinnamon, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup all-purpose flour
1/4 cup light brown sugar
2 tablespoons sugar
1/2 teaspoon kosher salt
1/4 teaspoon ground cinnamon
5 tablespoons butter, cubed
1/2 cup chopped pecans, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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