Salted Dark Chocolate Peanut Butter Chip Cookies Recipe

Name: Salted Dark Chocolate Peanut Butter Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cup All-purpose Flour; 1/2 teaspoons Baking Soda; 1/2 teaspoons Sea Salt; 1/3 cups Unsweetened Dark Chocolate Baking Cocoa; 1/2 cups Butter, Softened; 1/3 cups Sugar; 1/2 cups Brown Sugar; 1 Egg; 1 teaspoon Vanilla Extract; 1/3 cups Peanut Butter Chips; Coarse Sea Salt, For Sprinkling

Servings: persons

1-1/4 cup All-purpose Flour
1/2 teaspoons Baking Soda
1/2 teaspoons Sea Salt
1/3 cups Unsweetened Dark Chocolate Baking Cocoa
1/2 cups Butter, Softened
1/3 cups Sugar
1/2 cups Brown Sugar
1 Egg
1 teaspoon Vanilla Extract
1/3 cups Peanut Butter Chips
Coarse Sea Salt, For Sprinkling

1
1. Preheat oven to 350u00b0F. Line cookie sheets with a baking mat or lightly spray with nonstick cooking spray.
2
2. Whisk together flour, baking soda, salt, and baking cocoa.
3
3. Using a mixer, cream together butter and sugars. Add egg and vanilla. Beat until creamy. Slowly add dry ingredients to wet ingredients and mix until combined. Stir in peanut butter chips.
4
4. Drop cookie dough by heaping tablespoonfuls onto prepared cookie sheets. Sprinkle with sea salt. Bake for 8-10 minutes or until cookies just start to set. Cool for 5 minutes on cookie sheets before removing to wire racks. Store in an airtight container.
5
This recipe is adapted from Bake Your Day.

730

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1-1/4 cup All-purpose Flour, 1/2 teaspoons Baking Soda, 1/2 teaspoons Sea Salt, 1/3 cups Unsweetened Dark Chocolate Baking Cocoa, and more.

Yes, Salted Dark Chocolate Peanut Butter Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Salted Dark Chocolate Peanut Butter Chip Cookies

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