Bake this irresistible Salt Cod Cakes at home. Made with salt cod, potatoes, egg and butter. Easy step-by-step instructions included.
This Salt Cod Cakes relies on simple, everyday ingredients such as salt cod, diced peeled potatoes, egg, beaten and butter or oleo. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Seafood
Servings:
persons